Wondering what to pair with pulled pork sandwiches? We've got you covered. From classic coleslaw and baked beans to crowd-pleasing French fries and corn muffins, you'll find something here to complete your meal.
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Homemade Crispy Seasoned French Fries
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I am the French fry hero of my family. This recipe solves the soggy homemade fry problem. My family said these were probably the best fries they have ever had.” —Bart
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Easy Coleslaw Dressing
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"A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed." —GarlicQueen
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Baked Beans
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"Elevate the flavor of ordinary pork 'n beans by adding bacon, brown sugar, and a few basic condiments. The measurements given are just estimates, so adjust them as desired." —Jackie
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Basic Corn Muffins
Basic Corn Muffins
"Terrific. Who needs a mix when you can make it from scratch so easily?" —Dianne
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Old-Fashioned Potato Salad
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"This potato salad recipe is for the traditional creamy type of potato salad, with eggs, celery, and relish. It's perfect for making ahead to let the flavors develop." —jewellkay
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Simple Macaroni and Cheese
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"For a simple macaroni and cheese recipe as the title suggests, this recipe was fabulous! I'm throwing out my box macaroni!" —KarliF
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Awesome Pasta Salad
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"This pasta salad with pepperoni, tomatoes, and provolone cheese is the best I've ever eaten and people request it frequently. It's a very easy, light-tasting side dish for a picnic or dinner." —Irlandes
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Classic Caesar Salad
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"Easy to make and tastes divine." —Kate
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Fried Okra
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"Fresh okra pods are sliced and coated in seasoned cornmeal, then fried until golden and crispy in this simple Southern classic!" —Linda Martin
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Vicki's Hush Puppies
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“These are wonderful. My husband who doesn't normally like hush puppies can't stop eating them. So flavorful. Crispy outside and moist inside.” —CLB
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Cream Corn Like No Other
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"I doubled this recipe for a big crowd. It was a huge hit and absolutely delicious!!! I will definitely make it again!" —Teresa DeHart
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Kickin' Collard Greens
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"Being from the north, I had no idea what to even do with collard greens. I used this recipe and found out that not only are they easy to prepare, I like collard greens!" —Laura
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Cucumber Salad
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"This cucumber salad is refreshing and delicious! A sweet and sour dressing is poured over thinly sliced cucumbers to ensure the best flavor." —JSCHMAND
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Oven-Baked Sweet Potato Fries
“I followed the recipe exactly and the potato wedges turned out perfect. You could even mix up the seasonings depending upon your tastes.” —Methanie Allen
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Fresh Broccoli Salad
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"This homemade broccoli salad uses a tasty combination of fresh broccoli, cranberries, nuts, and bacon tossed in a rich and creamy dressing. You might want to double this recipe for a party or potluck — it goes quick!" —Nora
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Mom's Best Macaroni Salad
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"This sweet macaroni salad is, by far, the best I've ever put into my mouth. It has a perfect blend of sweet and tart and is so pretty, thanks to numerous multi-colored veggies." —Renee Chase
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Squash Casserole
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"This creamy squash casserole has a crunchy cracker and Cheddar cheese topping. Perfect for a tasty side or vegetarian main dish." —ROSECART
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Onion Rings
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"A slightly sweet batter makes these crispy rings extra special and delicious! You may want to double or triple the recipe." —T coo
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Refrigerator Dill Pickles
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"These refrigerator dill pickles taste so fresh and are seasoned with just the right amount of dill and garlic. They're perfectly crisp and ready to eat in just 3 days!" —Tammy Gulgren
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Marinated Cucumber, Onion, and Tomato Salad
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"This easy cucumber, onion, and tomato salad is perfect for a warm summer day." —BogeyBill
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More Inspiration
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